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Showing posts from September, 2009

Beef Broccoli

We've been trying to live a healthy lifestyle. So I had no choice but to cook everyday. I had this beef (cut into shabu shabu style), marinated in soy sauce, rice vinegar, sugar, garlic, pepper. I stir-fried the beef, and then set aside. I stir-fried the garlic and the broccoli. Then I added the beef, water and oyster sauce. Covered and simmered for a few minutes. And voila. A super yummy dish. Carlo was so happy with the dish. Coz the first time I've attempted this dish, was 3 years ago. And it was a disaster! Hahaha. I think I put too much oyster sauce and salt. It turned out to be too salty. I can say my cooking skills are improving now. :)

Birth Month

Yes! It's September.. finally! I'm not sure if I'm excited or what. First of all, our Macau/HK trip will be cancelled. Due to lack of funds and too much work in the office. (I can't take some time off) We can't even afford to host our annual birthday party :( I'm hoping it's November already. *wish wish wish*